It’s hard to dispute that Super Bowl Sunday is our next big food “holiday” coming up….but whether it’s watching the big game with your immediate family or hosting a party, it’s hard to find the time to cook up a batch of low-and-slow chili, apps and more. Geronimo Tequila Bar and Southwest Grill (http://geronimobarandgrill.com/) in Fairfield and New Haven is making it as easy as possible this year to both entertain and enjoy the game by offering its fresh Guacamole and award-winning Chile in party-sized, to-go packaging:
· Chips and Guacamole, prepared to-order (extra spicy available), is offered in a quart container for $25, and a pint size for $15.
· Geronimo’s Hatch Green Stew, two-time winner of the local Great Mac & Chili Challenge, features fire roasted Hatch chile’s simmered with onion, tender pork and posole. A container serving 8-10 people is $60.
· Looking for something a bit more unique? Their Buffalo Chile features slow braised bison (direct from South Dakota), Sierra Nevada pale ale, black beans and red and green Hatch chiles grown in New Mexico. A container serving 8-10 people is available for $80.
· Vegetarian in the group? The Vegetable Chile includes corn, garbanzo, carrot, red kidney bean and onions in a rich tomato-chile sauce. At $50, the container serves 8-10.
48-hour notice is required for all orders, and can be picked up the day of the event at either the Fairfield or New Haven location. For more information, call Fairfield at , or New Haven at .